65 Rattlesnake Pasta J Alexander'S
Introduction
In this article, we will explore the mouth-watering delicacy known as Rattlesnake Pasta at J. Alexander's. This unique dish combines tender pasta with a spicy cream sauce and succulent grilled chicken to create a flavor explosion that will leave you craving for more. Join us as we dive into the ingredients, cooking process, and tips to make the perfect Rattlesnake Pasta at home.
Ingredients
Pasta
First and foremost, let's talk about the pasta itself. Rattlesnake Pasta traditionally uses penne pasta, but you can experiment with other shapes if you prefer. Cook the pasta al dente according to the instructions on the package, as this will ensure a perfect texture in the final dish.
Grilled Chicken
Grilled chicken is the star protein in this dish. You can either marinate chicken breasts with your favorite spices and grill them to perfection or use pre-cooked grilled chicken strips for convenience. Either way, the smoky flavor of the chicken complements the creamy sauce wonderfully.
Spicy Cream Sauce
The spicy cream sauce is what gives Rattlesnake Pasta its signature kick. To make the sauce, you will need ingredients such as heavy cream, garlic, red pepper flakes, Cajun seasoning, and grated Parmesan cheese. The combination of these ingredients creates a creamy, spicy, and slightly tangy sauce that coats the pasta beautifully.
Additional Ingredients
Along with the pasta, chicken, and spicy cream sauce, you can add other ingredients to enhance the flavors. Some popular additions include diced tomatoes, sliced mushrooms, and chopped green onions. These ingredients add freshness and texture to the dish, balancing out the richness of the cream sauce.
Cooking Process
Cooking the Pasta
Start by bringing a large pot of salted water to a boil. Add the penne pasta and cook it until it's al dente, usually around 8-10 minutes. Drain the pasta and set it aside for later use.
Preparing the Spicy Cream Sauce
In a separate saucepan, melt some butter over medium heat. Add minced garlic and red pepper flakes, sautéing them for a minute until fragrant. Pour in the heavy cream and bring the mixture to a simmer. Stir in Cajun seasoning and grated Parmesan cheese, allowing them to melt and incorporate into the sauce.
Grilling the Chicken
If you're using marinated chicken breasts, preheat your grill to medium-high heat. Grill the chicken for about 6-8 minutes per side until it reaches an internal temperature of 165°F. Let the chicken rest for a few minutes before slicing it into thin strips. If you're using pre-cooked grilled chicken strips, simply heat them in a skillet until they're warm.
Combining the Ingredients
Once all the components are ready, it's time to bring them together. In a large skillet, combine the cooked pasta, grilled chicken strips, and any additional ingredients you desire. Pour the spicy cream sauce over the mixture and toss everything together until well-coated. Heat the skillet over medium heat for a few minutes, allowing the flavors to meld together.
Tips for Perfect Rattlesnake Pasta
Adjusting the Spice Level
If you prefer a milder version of Rattlesnake Pasta, you can reduce the amount of red pepper flakes or skip them altogether. Likewise, if you're a spice enthusiast, feel free to add more red pepper flakes or even some diced jalapeños for an extra kick.
Adding Fresh Herbs
To elevate the flavors of the dish, consider garnishing your Rattlesnake Pasta with fresh herbs like basil or parsley. The vibrant green color and fragrant aroma of these herbs will add a refreshing element to the dish.
Experimenting with Cheese
While Parmesan cheese is the classic choice for Rattlesnake Pasta, you can experiment with other cheeses to suit your taste. Try using a combination of Parmesan and cheddar for a more intense cheesy flavor or sprinkle some crumbled feta on top for a tangy twist.
Adding a Squeeze of Lemon
If you enjoy a touch of acidity in your pasta dishes, squeeze some fresh lemon juice over your Rattlesnake Pasta just before serving. The citrusy brightness will help balance the richness of the cream sauce and add a zesty element to each bite.
Serving Suggestions
Rattlesnake Pasta is a versatile dish that can be enjoyed on its own or paired with complementary sides. Serve it with a crisp green salad or garlic bread for a complete meal. You can also add some grilled vegetables like bell peppers and zucchini to create a more vibrant and nutritious plate.
Conclusion
Rattlesnake Pasta at J. Alexander's is a true delight for pasta lovers and spice enthusiasts alike. With its perfectly cooked pasta, tender grilled chicken, and spicy cream sauce, it's no wonder this dish has become a favorite among food enthusiasts. By following the steps outlined in this article and adding your own personal twists, you can recreate this delectable dish in the comfort of your own kitchen. So, gather your ingredients, get your grill fired up, and prepare yourself for a taste sensation like no other.
